Certified Farmers' Market

Michael Carroll Green
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  • Palm Springs, CA
  • United States
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Michael Carroll Green posted blog posts
Apr 20
Michael Carroll Green posted a blog post

Fresh Pick of the Week from the Certified Farmers' Markets

Guavas are this week’s Fresh Pick of the Week from the Certified Farmers’ Markets. Guavas are native to Mexico, Central America and Northern South America, but have been naturalized throughout the world. The most common species, and the one we have at the market, is the Apple Guava. The simplest way to enjoy a Guava is to slice…See More
Apr 6
Michael Carroll Green posted a blog post

‘I Live To Sing,’ and ‘Gloria Victoria,’ to open Third Annual American Documentary Film Festival on Thursday, March 27th.

‘I Live To Sing,’ and ‘Gloria Victoria,’ to open Third Annual American Documentary Film Festival on Thursday, March 27th.Director and stars of ‘I Live To Sing,’ scheduled to appear for post-screening Q&A, plus live on-stage performance.Annual American Documentary Film Festival to run March 27th through March 31st in Palm Springs, CaliforniaThe American Documentary Film Festival and Film…See More
Mar 25
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Mar 17
Michael Carroll Green posted a blog post

Fresh Pick of the Week from the Certified Farmers' Markets

Certified Farmers Market Fresh Pick of the Week: Strawberries!Locally-grown Strawberries are this week’s Fresh Pick of the Week from theCertified Farmers’ Markets. Peak Strawberry season in California runs from March through August, but because of our wonderful California climate, California-grown Strawberries are generally…See More
Mar 17
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Feb 14
Michael Carroll Green posted a blog post

Fresh Pick of the Week from the Certified Farmers' Markets

Certified Farmers’ Markets Fresh Pick of the Week:  Blood Oranges!The Winter Citrus season is in full swing here in Southern California, and with it comes a variety of seasonal citrus favorites. Topping the Fresh Pick of the Week Citrus list this week are Blood Oranges. Blood Oranges, sometimes called Sicilian Oranges or Berry…See More
Feb 14
Michael Carroll Green posted blog posts
Feb 9
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Oct 18, 2013
Michael Carroll Green posted a blog post

Fresh Pick of the Week from the Certified Farmers' Markets

Locally-grown Cilantro is this week’s Fresh Pick of the Week from the Certified Farmers’ Markets. Cilantro, and a variety of other herbs, are available from several local farms, and are just waiting to add a burst of flavor to all your favorite recipes! Cilantro, in particular, imparts its distinctive parsley/citrus/soapy flavor into a variety of Indian, Chinese, Thai, and Mexican dishes.…See More
Oct 18, 2013
Michael Carroll Green posted a blog post

Fresh Pick of the Week from the Certified Farmers' Markets

Certified Farmers Markets Fresh Pick of the Week: Apples and Pears, Oh My! Locally-grown Apples and Pears are this week’s Fresh Pick of the Week from the just-opened Certified Farmers’ Markets. ”People tend to forget California’s Fall harvest of Apples and Pears,” said Paul Palodichuk, General Manager of the valley’s three…See More
Oct 12, 2013
Michael Carroll Green shared their blog post on Facebook
Sep 29, 2013
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Sep 29, 2013
Michael Carroll Green shared their blog post on Facebook
Sep 29, 2013
Michael Carroll Green posted a blog post

Three Valley Certified Farmers Markets Set to Open, Starting October 5th!

Three Valley Certified Farmers MarketsSet to Open, Starting October 5th!Presented by Palm Springs Cultural CenterPalm Springs Market Opens Saturday, October 5thOld Town La Quinta Market Opens Sunday, October 6th,and Palm Desert Market Opens Wednesday, October 9th.Coachella Valley foodies (chefs, restaurant owners, home cooks, food lovers, and everyone else who prefer locally grown, mostly organic food) have reason to celebrate this week. The valley’s three State and County Certified Farmers’…See More
Sep 29, 2013

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Michael Carroll Green's Blog

Fresh Pick of the Week from the Certified Farmers' Markets

Although the 1991 movie,  Fried Green Tomatoes, made them into a household name throughout the world, Green Tomatoes have a culinary history that goes well beyond the traditional Southern Side Dish. And that’s why Green Tomatoes are this week’s Fresh Pick of…

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Posted on April 20, 2014 at 12:04pm

Fresh Pick of the Week from the Certified Farmers' Markets

Although you can always find them at the Certified Farmers’ Markets, we thought the week leading up to Easter was a particularly good time to feature our Fresh Cut Flowers and Locally Grown Orchids.



Choose from a variety of Fresh Cut Flowers, including some…

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Posted on April 20, 2014 at 12:03pm

Fresh Pick of the Week from the Certified Farmers' Markets

Locally-grown Asparagus is this week’s Fresh Pick of the Week at the valley’s Certified Farmers’ Markets, and this year’s crop is both delicious and abundant! Asparagus has been used since early times, both for its delicate flavor, and for its diuretic properties. It was cultivated by the ancient Egyptians, Greeks and Romans - all of whom ate it fresh in Spring and Summer, and dried in Winter.



Today, most of us eat Asparagus…

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Posted on April 20, 2014 at 12:01pm

Fresh Pick of the Week from the Certified Farmers' Markets

First of the season locally-grown Green Beans (or string beans or snap beans) are this week’s Fresh Pick of the Week from the Certified Farmers’ Markets. The ideal green bean should have a firm, fleshy and sweet pod, but also have well-formed beans inside.  They should also…

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Posted on April 20, 2014 at 12:01pm

Fresh Pick of the Week from the Certified Farmers' Markets

Live Herbs and Plant Starts for your Spring garden are this week’s fresh pick(s) of the week from the Certified Farmers’ Market. Just in time for planting here in Southern California, these locally grown Live Herbs and Plant Starts are already…

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Posted on April 20, 2014 at 12:00pm

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